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Ganache Patisserie Francaise

in French Boulangeries/Patisseries

Award winning patisserie. Alongside the creme brulee in pots, petits fours and made-to-order croquembouche, you will also find locally inspired sweets such as bite-sized pavlovas.

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85 Edimburgh Rd Castlecrag, New South Wales 2068

t: view phone(02) 9967 2882