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Chef a Domicile is Based on the Mornington Peninsula as a new and innovative catering business, with a focus on the freshest and localy grown product.
I've been in this industry for a long time with an extensive experience in a Michelin star Venue.
Cassis delivers enjoyable, memorable, informative events in Melbourne based on French culture, traditions and talents for corporate and private groups. Food tours, wine, cheese or chocolate appreciation events and cooking demonstrations.