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Search results in category French Boulangeries/Patisseries

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1

The French Patisserie

in French Boulangeries/Patisseries

A true French patisserie serving the crunchy loaf alongside the melt-in-the-mouth pastries

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17 Thornton Ave Mayfield West, New South Wales 2304

t: view phone(02) 4967 3446

2

Laurent Boulangerie & Patisserie (Toorak)

in French Boulangeries/Patisseries

Laurent Bakery is an Australian owned and operated premium food business encompassing the manufacture, wholesale and retail of French/European style breads, cakes, pastries, savouries, confectionery and other food products

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477 Toorak Road Toorak, Victoria 3142

t: view phone(03) 9827 6928

w: www.laurent.com.au

e: toorak@laurent.com.au

3

Laurent Boulangerie & Patisserie (Little Collins)

in French Boulangeries/Patisseries

Laurent Bakery is an Australian owned and operated premium food business encompassing the manufacture, wholesale and retail of French/European style breads, cakes, pastries, savouries, confectionery and other food products

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306 Little Collins Street Melbourne, Victoria 3000

t: view phone(03) 9654 1011

w: www.laurent.com.au

e: melbourne@laurent.com.au

6

Choux Choux Patisserie

in French Boulangeries/Patisseries

Choux Choux Patisserie in Bangalow is a taste sensation. Let you taste buds indulge in traditional French pastries, gourmet pies, breads and sensational

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12 Byron Street Bangalow, New South Wales 2479

t: view phone(02) 66871209

Unique restaurant in Sydney combining cutting-edge pastry and classic French cuisine.. The harbourside restaurant is open for breakfast, lunch and dinner. Come and view the pastries being handmade on-site in our new open plan pastry kitchen.

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88 George St The Rocks, New South Wales 2000

t: view phone02 9241 4811

8

Laurent Boulangerie & Patisserie (E Melb)

in French Boulangeries/Patisseries

Laurent Bakery is an Australian owned and operated premium food business encompassing the manufacture, wholesale and retail of French/European style breads, cakes, pastries, savouries, confectionery and other food products

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148, Wellington Parade East Melbourne, Victoria 3002

t: view phone(03) 9417 7310

w: www.laurent.com.au

e: east.melbourne@laurent.com.au

9

Le Croissant du Moulin

in French Boulangeries/Patisseries

Presented by Chef Franck Maurice, Le Croissant du Moulin was established in 1984. Its reputation as one of Perth's and Australia's finest patisseries grew by maintaining the highest standards in the production of cakes, pastries, bread and savouries.

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169 Railway Road Gooseberry Hill, Western Australia 6076

t: view phone(08) 9293 4345

w: www.lecroissant.com.au

10

Laurent Boulangerie & Patisserie (Hawthorn)

in French Boulangeries/Patisseries

Laurent Bakery is an Australian owned and operated premium food business encompassing the manufacture, wholesale and retail of French/European style breads, cakes, pastries, savouries, confectionery and other food products

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703 Glenferrie Rd Hawthorn, Victoria 3122

t: view phone(03) 8682 0000

w: www.laurent.com.au

e: hawthorn@laurent.com.au

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