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Franck Food

in French Produce

Franck Food under an HACCP program, (certificate No 2008-906), produces the best known specialities of the French gastronomy, sterilised in can. Foie Gras, duck pates

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McColloch Rd Monteith, South Austalia 5254

t: 08 8532 6575

w: http://www.franckfood.com

e: christianjosy@franckfood.com

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